Limón Menu

Limón brings the vibrant flavors of Peru to the heart of San Francisco with a menu that artfully balances tradition and innovation. Signature dishes like Lomo Saltado—a savory stir-fry of Angus steak, vegetables, and aromatic spices—showcase their mastery of comfort food with a refined touch. The Ceviche Limón stands out as a fresh, zesty starter, perfectly capturing the essence of coastal Peru with a bright, balanced acidity. For those craving heartier fare, the Arroz Con Mariscos Paella and Pulpo a La Parrilla deliver rich, layered seafood flavors, while the Anticuchos de Pollo offer grilled, marinated chicken skewers that are both smoky and tangy. Cocktail lovers will appreciate the classic Pisco Sour alongside a variety of robust wines. The desserts—particularly the mango panna cotta and tres leches cake—provide a sweet, satisfying finish. Warm service and cozy ambiance complete the experience, making Limón a must-visit for lovers of South American cuisine.